Frappato

Producer:
Cantine Nicosia
Region:
Sicily
Grape:
Frappato (100%)
Classification:
IGT Terre Siciliane
Vintage:
2019
Capacity:
0.75 l

A dry red wine made from native Sicily grape Frappato.This grape was already famous in the XVII century. The classic zone of cultivation is located in the south-eastern Sicily. Frappato has an aroma of ripe fruits and enhances by freshness. An ideal accompaniment with many dishes, from starters to the main course. Not aged in wood.

Details

Color: ruby red with purple reflections.
Aroma: fresh, fruity, notes of blueberry and blackberry.
Flavor: soft, harmonious, juicy.
Food matching: ideal for pasta sauce with eggplant and tomato, cured meats, pizza, and also fish with aromatic spices.
Serving temperature: 13°/15°C.
Alcohol content: 12,5%.

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